A La Carte Menu
Available on Saturdays.
To Start
Gratin Mushroom & Spinach Tart £7.95
Radish salad
Ardennes Pate £7.50
Toasted bread, fruit chutney & mixed leaves
Oriental Duck Strudel £8.95
Plum sauce
Shetland Isle Mussels £9.50
Garlic & shallot, white wine cream, parsley
BBQ & Sesame Seed Chicken Wrap £6.95
Mixed leaves
Grilled Sardine Fillet £8.50
Chunky tomato sauce, toasted bread
Pan Fried North Essex Pigeon Breast £8.95
Bubble & squeak, red wine jus
Curried Potato, Parsnip & Carrot Soup £5.95
Herb crouton
Duo Of Sun blushed Tomato & Olive Hummus £6.95
Toasted pitta bread, mixed Salad
Masons Salad £7.50
Bacon lardons, Shropshire English blue cheese, sun-blushed tomatoes, roasted pine nuts, red wine reduction
Mason’s Bruschetta £7.95
Basil oil, fresh basil, vine tomatoes, toasted bread & French brie
Although every effort is made, some of our dishes may contain shot
To Follow
Pan Fried 8oz Rib-eye Steak £27.95
Skin-on chips, grilled mushroom & tomato, peppercorn sauce
Fillet Medallions £32.50
Rosemary creamed potato, baby onion red wine jus
Braised Beef Steak £18.95
Garlic & leek potato cake, rosemary dumpling & onion gravy
Slow Roasted Stuffed Belly Of Pork £19.95
Sausage meat stuffing, creamed potatoes, maple & bacon sauce
North Essex Venison Haunch Steak £29.95
Potato puree, baby carrot, garlic & mushroom sauce
Slow Roasted Lamb Shank £22.95
Spring onion mash, roast gravy
Pan Fried Lambs Liver & Bacon £19.95
Bubble & squeak, roast gravy
Breaded Chicken Schnitzel £18.95
Sauté potato, tomato caper butter
Grilled Fillets Of Seabass £22.95
Spinach, onion, sauté new potatoes & cream sauce
Shetland Isle Mussels £18.95
Garlic & shallot, white wine cream, parsley
Grilled Wing Of Skate £22.95
Sauté potatoes, tomato & caper butter
All served with seasonal vegetables
Vegetarian Options
Oven Baked Aubergine £18.95
Aubergine duxelle, new potatoes, mixed salad
Mason’s Nut Roast £18.95
Rissole potatoes, roast parsnip & vegetable gravy
Side Orders
Peppercorn sauce £3.95
Garlic Bread £3.80
Seasonal Vegetables £4.50
Mixed Salad £4.50
Cauliflower Cheese £6.95
Garden Peas -3.50
Skin On Chips £4.50
Roasted Field Mushrooms £4.50
To Finish
Warm White Chocolate & Raspberry Blondie £7.50
White chocolate sauce & raspberry sorbet
Sticky Toffee Pudding £6.95
Caramel sauce, vanilla ice cream
Masons Bread & Butter Pudding £6.95
Custard
Steamed Chocolate Sponge £6.50
Chocolate sauce
Masons Eton Mess £6.50
Mixed berries, meringue & Chantilly cream
Vanilla Crème Brûlée £6.50
Shortbread biscuit
Matchstick Orange Cheesecake £6.50
Chocolate sauce
Duo Of Ice Cream Or Sorbet £5.95
Brandy snap basket, fruit coulis
Masons Cheeseboard £11.95
Crackers, chutney, celery, grapes
Please allow a minimum of 15 minutes for preparation of your desserts. Some Dishes May Contain Shot. Please Speak To Your Server For Our Allergens List
All dishes are subject to availability & occasionally may run out during busy periods.
A suitable replacement will be offered wherever possible
Tips policy:
Masons restaurants guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests
Parties of four people and above incur an optional 10% service charge
Last orders at the bar are at 11pm, and all customers must vacate the restaurant by
11.30pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance. Please respect our neighbour’s and leave the premises quiet
All menus on this website should be regarded as sample menus (we reserve the right to alter prices and available dishes). If you have specific dietary requirements please contact us.
All dishes are subject to availability & occasionally may run out during busy periods. A suitable replacement will be offered wherever possible
Tips policy: Masons restaurants guarantees all gratuities go to the staff. Any gratuity is left at the discretion of our guests
Parties of four people and above incur an optional 10% service charge
Please Note: Bringing a cake in is not a problem as an addition but if served in place of a dessert a £1.50 cover charge will be added to the bill.
All customers must vacate the restaurant by 11.00pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance. Please respect our neighbours and leave the premises quietly, thank you.
All deposits paid are non-refundable.
