A La Carte Menu

Available on Saturdays.

To Start

Thick Cut Maple Bacon £8.50
Celeriac & sage gallete, cider mustard sauce

Chicken Liver Pate £7.50
Toasted bread, plum chutney & mixed leaves

Breaded Cheddar Cheese Sticks £7.50
Cranberry jam & mixed leaves

Garlic King Prawn Skewers £9.95
Tomato & red onion salad

Pan Fried Moroccan Pigeon Breast £8.95
Pomegranate couscous, Moroccan tomato sauce

Smoked Duck Breast £8.50
Rocket, bean sprout, cashew & water chestnut salad with honey, sesame and soy dressing

Soup Of The Day £5.95
Herb crouton

Pan Fried Cured Boneless Peppered Beef Rib £8.95
Wild garlic linguini

Masons Salad £7.50
Bacon lardons, Shropshire English blue cheese, sun-blushed tomatoes, roasted pine nuts, red wine reduction

Shetland Isle Mussels £9.50
Garlic & shallot, white wine cream, parsley

BBQ Pulled Pork Strudel £6.95
Mixed leaves, burnt apple purée

Duo Of Sunblushed Tomato & Olive Hummus £7.50
Toasted pitta bread, mixed salad

Fillet Of Mackerel £8.50
Tomato salsa, mixed leaves

Although every effort is made, some of our dishes may contain shot

To Follow

Pan Fried 8oz Rib-eye Steak £27.95
Potato rosti, baby spinach & feta cheese salad, red wine jus

Pan Fried Bone-In Lamb Leg Steak £22.95
Sauté new potatoes, samphire, spring onion & red wine jus

Pan Fried Duck Breast £23.95
Sweet potato puree, slow roasted plum, red wine jus

Chicken Schnitzel £18.95
Sauté potatoes, tomato & caper butter

Duo of Lambs Liver & Kidney £19.95
Garlic crouton, wild mushroom stroganoff sauce

Slow Roasted Belly Of Pork £19.95
Creamed potatoes, roasted garlic cream sauce

Slow Roasted Lamb Shank £23.95
Spring onion mash, roast gravy

Pan Fried North Essex Pigeon Breasts £18.95
Bubble & squeak, red wine jus

Pan Fried Pork Chop £21.50
Braised vegetables, cream sauce

Braised Short Rib Of Beef £21.95
Spring onion mash, roast gravy

Grilled Fillets Of Seabass £22.95
Fennel, crushed new potatoes & cream sauce

Shetland Isle Mussels £18.95
Garlic & shallot, white wine cream, parsley

Grilled Wing Of Skate £24.95
Sauté potatoes, tomato & caper butter

Pave Of Chalk Stream Trout, Cream Cheese & Spinach Filo Parcel £21.95
Roasted new potatoes, mixed salad

All served with seasonal vegetables

Side Orders

Peppercorn Sauce £3.95
Braised Red Cabbage £3.50
Garlic Bread £3.80
Seasonal Vegetables £4.50
Mixed Salad £4.50
Cauliflower Cheese £6.95
Garden Peas £3.50
Skin On Chips £4.50
Roasted Field Mushrooms £4.50

To Finish

Masons Pavlova £6.50
Mixed berries, meringue & chantilly cream

Maple Pannacotta £6.50
Walnut brittle

Sticky Toffee Pudding £6.50
Toffee sauce, vanilla ice cream

Pineapple & Malibu Skewer £6.50
Chocolate sauce, vanilla ice cream

Vanilla Crème Brûlée £6.50
Biscotti

Warm Chocolate Fondant £6.95
Salted caramel ice cream

Bread & Butter Pudding £6.50
Custard

Duo Of Ice Cream Or Sorbet £5.95
Brandy snap basket, fruit coulis

Masons Cheeseboard £11.95
Crackers, chutney, celery, grapes

Please allow a minimum of 15 minutes for preparation of your desserts. Some Dishes May Contain Shot. Please Speak To Your Server For Our Allergens List
All dishes are subject to availability & occasionally may run out during busy periods.
A suitable replacement will be offered wherever possible

Tips policy:
Masons restaurants guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests

Parties of four people and above incur an optional 10% service charge

Last orders at the bar are at 11pm, and all customers must vacate the restaurant by
11.30pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance. Please respect our neighbour’s and leave the premises quiet

Vegan & Vegetarian Menu

To Start

Wild Garlic & Mushroom Linguini (Vegetarian only) £6.95
Vegetarian parmesan & wild rocket

Masons Vegan Salad £6.95
Sun blushed tomatoes, pine nuts, cucumber, apple, walnut, mixed leaves & balsamic dressing

Mediterranean Cannelloni (Vegan no sauce) £7.95
Wild rocket, shallot sauce

Soup Of The Day £5.95
Herb crouton

Duo Of Sun-blushed Tomato & Olive Hummus £7.50
Toasted pitta bread, mixed salad

To Follow

Mason’s Nut Roast £18.95
New potatoes, vegetable gravy

Goats Cheese & Roast Butternut Squash Risotto (Vegan no goats cheese) £18.95
Wild rocket

Stuffed Roasted Red Pepper £18.95
Mediterranean vegetable couscous, mixed salad

Spinach & Goats Cheese Tart (Vegetarian only) £18.95
New potatoes & mixed salad

All served with seasonal vegetables

To Finish

Bramley Apple & Rhubarb Crumble £6.50
Vegan vanilla ice cream

Malibu Pineapple Skewers £6.50
Vegan vanilla ice cream

Chocolate Salted Tart £6.50

Duo Of Dairy Free Ice Cream £6.50

Duo Of Dairy Free Sorbet £6.50

All menus on this website should be regarded as sample menus (we reserve the right to alter prices and available dishes). If you have specific dietary requirements please contact us.

All dishes are subject to availability & occasionally may run out during busy periods. A suitable replacement will be offered wherever possible

Tips policy: Masons restaurants guarantees all gratuities go to the staff.  Any gratuity is left at the discretion of our guests

Parties of four people and above incur an optional 10% service charge

Please Note: Bringing a cake in is not a problem as an addition but if served in place of a dessert a £1.50 cover charge will be added to the bill.

All customers must vacate the restaurant by 11.00pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance. Please respect our neighbours and leave the premises quietly, thank you.

All deposits paid are non-refundable.