Sunday Menu

Available on Sundays between midday and 7.00pm

To Start

Breaded Whitebait £5.95
Dill mayonnaise

Mason’s Salad £5.95
Shropshire English Blue, smoked bacon lardons, pine nuts, sun blushed tomatoes, mixed leaf, vinaigrette

Sautéed Garlic King Prawns £8.95
Rustic bread, mixed leaves

Pan Fried North Essex Pigeon Breast £6.95
Bubble and squeak, red wine jus

Chicken Liver Pate £5.95
Mixed fruit compote, toasted bread

Duo of Prawn Cocktail and Breaded Calamari £8.50
Sweet chilli sauce and mixed leaf

Mason’s Prawn Cocktail £7.50

Pan Fried Scallops £12.95
Lemon crouton, spring onion and red chilli

Soup Of The Day £4.95
Herb crouton

Breaded Calamari £5.95
Sweet chilli sauce

Celeriac and Pumpkin Risotto £6.95
Wild rocket

Although every effort is made, some of our game dishes may contain shot

To Follow

Roast Trio Of Meats £12.95
Roast Beef, Pork and Gammon
Roast potatoes, Yorkshire pudding and roast gravy

Roast Crown Of Top Side Beef £11.95
Roast potatoes, Yorkshire pudding and roast gravy

Roast Loin Of Pork £10.95
Roast potatoes, apple sauce, Yorkshire pudding and roast gravy

Honey Roasted Gammon £9.95
Roast potatoes, Yorkshire pudding and roast gravy

Pan Fried 10oz Rib-Eye Steak £26.95
Potato rosti, baby spinach and feta cheese, red wine jus

Pan Fried North Essex Pigeon Breasts £18.95
Bubble and squeak, red wine jus

Minted Lamb Burger £12.95
Brioche bun, onion rings, aioli and hand cut chips

Grilled Whole Plaice £23.95
Sauté potatoes, tomato and caper butter

Grilled Fillets Of Sea bass £20.95
Crushed new potato, prawn cream sauce

Oven Baked Scottish Hake £21.95
Potato rosti, parsley sauce

Vegetarian Dishes

Stuffed Goats Cheese £16.95
Spinach, sun blushed tomatoes, pine nuts, red onion marmalade, rissole potatoes

Wild Mushroom Risotto £16.95
Vegetarian parmesan shavings

All served with seasonal vegetables

To Finish

Apple and Cherry Crumble £6.50
Custard or vanilla ice cream

Eton Mess £6.50

Honey Roasted Figs £6.50
Peanut brittle, vanilla ice cream

Warm Chocolate Brownie £6.50
Chocolate sauce, vanilla ice cream

Cheesecake of the Day £6.50

Strawberry Jam Sponge £6.50
Custard

Vanilla Pannacotta £6.50
Strawberry & balsamic

Duo of Sorbet £4.95
Brandy snap basket, fruit coulis

Duo of Ice Cream £4.95
Brandy snap basket, fruit coulis

Mason’s Cheeseboard £10.95
Selection of British Cheeses

Sides

Honey roast parsnips £3.50
Sage and onion stuffing £3.50
Buttered garden peas £3.50
Cauliflower cheese £5.95
Peppercorn sauce £3.50
Mixed salad £3.50

All menus on this website should be regarded as sample menus (we reserve the right to alter prices and available dishes). If you have specific dietary requirements please contact us.

Although every effort is made, some of our game dishes may contain shot. If yo need advising please ask a member of staff.

Please allow a minimum of 15 minutes for preparation of your desserts

There is a service charge of 10% on table bookings of 6 people and over

Please Note: Bringing a cake in is not a problem as an addition but if served in place of a dessert a £1.50 cover charge will be added to the bill

Last orders at the bar are at 11pm, and all customers must vacate the restaurant by 11.30pm.
Please inform your waitress if you would like a taxi ordered 15 minutes in advance.
Please respect our neighbours and leave the premises quietly.
Thank you.

Please note: that all deposits paid are non-refundable