Sunday Menu

This is a sample menu. New menu coming soon.

To Start

Shetland Isle Mussels £7.95
Garlic & shallot, white wine cream, parsley

BBQ Pork Bon Bon’s £6.95
Red cabbage & apple slaw

Oriental Duck Strudel £8.95
Plum sauce

Mason’s Bruschetta £7.95
Basil oil, fresh basil, vine tomatoes, toasted bread & French brie

Masons Prawn Cocktail £6.95
Marie rose, mixed leaves

Soup of the Day £5.25
Herb crouton

Masons Salad £6.95
Pancetta lardons, Shropshire English blue cheese, sun-blushed tomatoes, roasted pine nuts,
red wine reduction

North Essex Pigeon Breast £6.95
Bubble & squeak, red wine jus

Pan Fried Scallops £11.95
Black pudding & cauliflower puree

Chicken Caesar Salad £6.50
Croutons, smoked chicken, cos lettuce, parmesan shavings, anchovies & Caesar dressing

Breaded Calamari Rings £6.50
Sweet chilli sauce

Chicken Liver Pate £6.50
Red onion marmalade, crostini’s

Although every effort is made, some of our game dishes may contain shot

To Follow

Roast 28 Day Matured Sirloin Of Beef £17.95
Roast potatoes, Yorkshire pudding and roast gravy

Trio Of Roast Beef, Pork & Gammon £17.95
Roast potatoes, Yorkshire pudding and roast gravy

Roast Loin Of Pork £13.95
Roast potatoes, apple sauce, Yorkshire pudding and roast gravy

Honey Roasted Gammon £12.95
Roast potatoes, Yorkshire pudding and roast gravy

Pan Fried 8oz Rib-eye Steak £26.95
Potato rosti, baby spinach & feta salad, red wine jus

Stuffed Cornfed Chicken Supreme £18.95
Sage & apricot sausage meat stuffing, roast potatoes, Yorkshire pudding and roast gravy

Slow Roasted Lamb Shank £21.95
Roast potatoes, Yorkshire pudding and roast gravy

Pan Fried Lambs Liver & Bacon £16.95
Bubble & squeak, roast gravy

Grilled Fillets Of Seabass £21.95
Sun-blushed tomatoes, olives, samphire, sauté new potato, cream sauce

Shetland Isle Mussels £16.95
Garlic & shallot, white wine cream, parsley

Vegetarian Dishes

Masons Nut Roast £16.95
Roast potatoes, Yorkshire pudding & vegetarian gravy

Wild Mushroom Risotto £16.95
Vegetarian parmesan & wild rocket

To Finish

Slow Roasted Peaches £6.50
Orange & rum syrup, rum & raisin ice cream

Mason’s Eton Mess £6.50
Mixed berries, Chantilly cream

Chocolate Profiteroles £6.50
Chocolate sauce

Apple Crumble £6.50
Custard or ice cream

Mason’s Milk Chocolate Mousse £6.50
Blackberry compote, Pistachio

Sticky Toffee Pudding £6.50
Vanilla ice cream, caramel sauce

Coffee Crème Brûlée £6.50
Cinnamon shortbread biscuit

Duo Of Ice Cream Or Sorbet £5.95
Brandy snap basket, fruit coulis

Masons Cheeseboard £10.95
Crackers, chutney, celery, grapes

Sides

Honey Roasted Parsnips £4.95
Sage & Onion Stuffing £3.95
Garlic Bread £3.50
Seasonal Vegetables £3.95
Mixed Salad £3.95
Cauliflower Cheese £6.95
Garden Peas £2.95
Skin On Chips £3.95
Roasted Field Mushrooms £3.95

All menus on this website should be regarded as sample menus (we reserve the right to alter prices and available dishes). If you have specific dietary requirements please contact us.

Although every effort is made, some of our game dishes may contain shot. If yo need advising please ask a member of staff.

Please allow a minimum of 15 minutes for preparation of your desserts

There is a service charge of 10% on table bookings of 6 people and over

Please Note: Bringing a cake in is not a problem as an addition but if served in place of a dessert a £1.50 cover charge will be added to the bill

All customers must vacate the restaurant by 11.00pm.
Please inform your waitress if you would like a taxi ordered 15 minutes in advance.
Please respect our neighbours and leave the premises quietly.
Thank you.

Please note: that all deposits paid are non-refundable