Set Menu
Available Tuesday to Friday.
Two Courses £28.95 per person, additional course £3.95. Please note some dishes may incur a supplement.
Please note that all menus on this website should be considered sample menus and may be subject to change.
To Start
Chicken Liver Pate
Toasted bread, plum chutney & mixed leaves
Garlic King Prawn Skewers (£2.00 Supplement)
Tomato & red onion salad
Pan Fried Moroccan Pigeon Breast
Pomegranate couscous, Moroccan tomato sauce
Breaded Cheddar Cheese Sticks
Cranberry jam & mixed leaves
Soup Of The Day
Herb crouton
BBQ Pulled Pork Strudel
Mixed leaves, burnt apple puree
Masons Salad
Bacon lardons, Shropshire English blue cheese, sun-blushed tomatoes, roasted pine nuts, red wine reduction
Shetland Isle Mussels
Garlic & shallot, white wine cream, parsley
Duo Of Sunblushed Tomato & Olive Hummus
Toasted pitta bread, mixed salad
Smoked Duck Breast
Rocket, bean sprout, cashew & water chestnut salad with honey, sesame and soy dressing
Some Dishes May Contain Shot
Please Speak To Your Server For Our Allergens List
To Follow
Pan Fried 8oz Rib-eye Steak (£3.95 supplement)
Potato rosti, baby spinach & feta cheese salad, red wine jus
Pan Fried Duck Breast (£1.50 supplement)
Sweet potato puree, slow roasted plum, red wine jus
Pan Fried Bone-In Lamb Leg Steak
Sauté new potatoes, samphire, spring onion & red wine jus
Chicken Schnitzel
Sauté potatoes, tomato & caper butter
Braised Short Rib Of Beef
Spring onion mash, roast gravy
Duo of Lambs Liver & Kidney
Garlic crouton, wild mushroom stroganoff sauce
Slow Roasted Belly Of Pork
Creamed potatoes, roasted garlic sauce
Slow Roasted Lamb Shank
Spring onion mash, roast gravy
Pan Fried Pork Chop
Braised vegetables, cream sauce
Pan Fried North Essex Pigeon Breasts
Bubble & squeak, red wine jus
Pan Fried Lambs Liver & Bacon
Bubble & squeak, roast gravy
Grilled Fillets Of Seabass
Fennel, crushed new potatoes & cream sauce
Shetland Isle Mussels
Garlic & shallot, white wine cream, parsley
Pave Of Chalk Stream Trout, Cream Cheese & Spinach Filo Parcel
Roasted new potatoes, mixed salad
All served with seasonal vegetables
Sides
Peppercorn Sauce £3.95
Garlic Bread £3.80
Seasonal Vegetables £4.50
Mixed Salad £4.50
Cauliflower Cheese £6.95
Garden Peas £3.50
Skin On Chips £4.50
Roasted Field Mushrooms £4.50
To Finish
Masons Trio Of Dessert (£1.00 supplement)
Carrot cake, chocolate brownie & vanilla ice cream
Masons Pavlova
Mixed berries, meringue & Chantilly cream
Pistachio & Chocolate Fool
Meringue, whipped cream, chocolate sauce, pistachio & chocolate ice cream
Sticky Toffee Pudding
Toffee sauce, vanilla ice cream
Bread & Butter Pudding
Custard
Pineapple & Malibu Skewer
Chocolate sauce, vanilla ice cream
Maple Pannacotta
Walnut brittle
Vanilla Crème Brûlée
Biscotti
Warm Chocolate Fondant
Salted caramel ice cream
Duo Of Ice Cream Or Sorbet
Brandy snap basket, fruit coulis
Masons Cheeseboard
Crackers, chutney, celery, grapes
(£4.00 supplement)
Some Dishes May Contain Shot. Please Speak To Your Server For Our Allergens List
All dishes are subject to availability & occasionally may run out during busy periods. A suitable replacement will be offered wherever possible.
Tips policy:
Masons restaurants guarantees all gratuities go to the staff.
Any gratuity is left at the discretion of our guests
Parties of four people and above incur an optional 10% service charge
Last orders at the bar are at 11pm, and all customers must vacate the restaurant by
11.30pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance. Please respect our neighbour’s and leave the premises quiet
Vegetarian & Vegan Menu
Available Tuesday to Friday.
Two Courses £28.95 per person, additional course £3.95. Please note some dishes may incur a supplement.
To Start
Wild Garlic & Mushroom Linguini (Vegetarian only)
Vegetarian parmesan & wild rocket
Masons Vegan Salad
Sun blushed tomatoes, pine nuts, cucumber, apple, walnut, mixed leaves & balsamic dressing
Mediterranean Cannelloni (Vegan no sauce)
Wild rocket, shallot sauce
Soup Of The Day
Herb crouton
Duo Of Sun-blushed Tomato & Olive Hummus
Toasted pitta bread, mixed salad
To Follow
Mason’s Nut Roast
New potatoes, vegetable gravy
Goats Cheese & Roast Butternut Squash Risotto (Vegan no goats cheese)
Wild rocket
Stuffed Roasted Red Pepper
Mediterranean vegetable cous cous, mixed salad
Spinach & Goats Cheese Tart (Vegetarian only)
New potatoes & mixed salad
All served with seasonal vegetables
To Finish
Bramley Apple Crumble
Vegan vanilla ice cream
Malibu Pineapple Skewers
Vegan vanilla ice cream
Chocolate Salted Tart
Duo Of Dairy Free Ice Cream (£1.00 Supplement)
Duo Of Dairy Free Sorbet