Saturday Takeaway
2 courses £23.95. 3rd course £3.95
Available from 4.00pm until 8.00pm
Starters
Curried Potato, Parsnip & Carrot Soup
Herb crouton
Chicken Liver Pate
Crostini & red onion marmalade
Masons Prawn & Crayfish Cocktail
Breaded Camembert
Cranberry jam
Pan Fried North Essex Pigeon Breast
Bubble & squeak, red wine jus
Breaded Calamari
Sweet chilli dressing
Traditional Breaded Whitebait
Tartar sauce
Pan Fried King Scallops (£5.95 Supplement)
leeks, chorizo, cream sauce
Mains
Half Crispy Boneless Oriental Duck (£4.95 supplement)
Dauphinoise potatoes, honey and sesame jus
Cornfed Chicken Supreme
Sage & apricot sausage meat stuffing, sautéed new potatoes, red wine jus
Braised Shank Of Lamb(£1.95 supplement)
Spring onion mash, roast gravy
Roast Cornfed Guniea Fowl Supreme
Cranberry & sausage meat stuffing, sautéed new potatoes, red wine jus
Chilled Poached Salmon
New potatoes, spring onion salad, mixed leaves
Chilled 28 Day Dry Aged Sirloin Of Beef Salad
Plum tomato, Italian marinated asparagus, new potatoes, walnuts, red wine reduction
Masons Aberdeen Angus Cheeseburger
Monterey Jack cheddar, bacon, beef tomato, lettuce, gherkin, tomato relish, skin on fries
Braised Blade Beef
Confit garlic mash, old speckled hen and shallot gravy
Grilled Seabass Fillet
Sautéed new potatoes, spinach, creamy leeks
Breaded Cajun Chicken Burger
Skin on chips
Pan Fried Ribeye Steak (£4.95 supplement)
Onion rings, skin on chips & peppercorn sauce
Scottish Haddock
Adnam’s beer battered, skin on chips & peas
Skate Wing
Adnam’s beer battered, skin on chips & peas
Mason’s Fish Pie (£2.00 supplement)
Haddock, cod, salmon, crayfish & scallop with seasonal vegetables
Pan Fried North Essex Pigeon Breasts
Bubble & squeak & red wine jus
Roasted Vegetable Lasagne
Served with garlic bread & garden peas
All served with seasonal vegetables
Side Orders
Garlic Bread £3.50
Seasonal Vegetables £3.95
Mixed Salad £3.95
Cauliflower Cheese £6.95
Honey Roast Parsnips £4.95
Garden Peas £2.95
Onion Rings £3.95
Desserts
Bramley Apple Crumble
Custard
Warm Chocolate Brownie
Vanilla ice cream & chocolate sauce
Mason’s Eton Mess
Mixed berries, Chantilly cream, meringue
Profiteroles
Chocolate sauce
Belgiun Waffle
Hot black cherries, vanilla ice cream
Chocolate Sundae
Trio Of Ice Cream
Chocolate Gateau
Pouring cream
Mason’s Cheeseboard
(£3.95 Supplement)
Order Now
Call us now on 01277 261 331 to order
*Although every effort is made, some of our dishes may contain shot. Every effort is made to remove shell please understand that some may remain.