Tuesday to Saturday Takeaway

Starters

Chicken Liver Pate
Toasted bread, plum chutney & mixed leaves

Thick Cut Maple Glazed Bacon Caesar Salad
Cos lettuce, anchovies, garlic croutons & Caesar dressing

Pan Fried Moroccan Pigeon Breast
Pomegranate couscous, Moroccan tomato sauce

Breaded Mozzarella Cheese Sticks
Sweet chilli sauce & mixed leaves

Soup Of The Day
Herb crouton

BBQ Pulled Pork Strudel
Mixed leaves, BBQ sauce

Masons Salad
Bacon lardons, Shropshire English blue cheese, sun-blushed tomatoes, roasted pine nuts, red wine reduction

Duo Of Sunblushed Tomato & Olive Hummus
Toasted pitta bread, mixed salad

Smoked Duck Breast
Rocket, bean sprout, cashew & water chestnut salad with honey, sesame & soy dressing

Vegetarian & Vegan Starters

Wild Garlic & Mushroom Linguini (Vegetarian only)
Vegetarian parmesan & wild rocket

Masons Vegan Salad
Sun blushed tomatoes, pine nuts, cucumber, apple, walnut, mixed leaves & balsamic dressing

Caesar salad (Vegetarian only)
Cos lettuce, garlic croutons & Caesar dressing

Soup Of The Day
Herb crouton

Duo Of Sun-blushed Tomato & Olive Hummus
Toasted pitta bread, mixed salad

Masons Bruschetta (Vegan no Mozzarella)
Toasted bread, garlic oil, tomato salsa, & Mozzarella

Mains

Pan Fried 8oz Rib-eye Steak (£3.95 supplement)
Potato rosti, baby spinach & feta cheese salad, red wine jus

Pan Fried Duck Breast (£1.50 supplement)
Sweet potato puree, slow roasted plum, red wine jus

Pan Fried Bone-In Lamb Leg Steak
Sauté new potatoes, samphire, spring onion & red wine jus

Chicken Schnitzel
Sauté potatoes, tomato & caper butter

Braised Short Rib Of Beef
Spring onion mash, roast gravy

Slow Roasted Belly Of Pork
Creamed potatoes, roasted garlic sauce

Pan Fried North Essex Pigeon Breasts
Bubble & squeak, red wine jus

Pan Fried Lambs Liver & Bacon
Bubble & squeak, roast gravy

Grilled Fillets Of Seabass
Mixed olives, samphire, crushed new potatoes & cream sauce

All served with seasonal vegetables

Vegetarian & Vegan Mains

Mason’s Nut Roast
New potatoes, vegetable gravy 

Broccoli, Pea & Blue Cheese Risotto (Vegan no blue cheese)
Wild rocket 

Caesar salad (Vegetarian only)
Cos lettuce, garlic croutons & Caesar dressing

Spinach & Goats Cheese Tart (Vegetarian only)
New potatoes & mixed salad

All served with seasonal vegetables

Sides

Peppercorn Sauce £3.95
Garlic Bread £3.80
Seasonal Vegetables £4.50
Mixed Salad £4.50
Cauliflower Cheese £6.95
Garden Peas £3.50
Skin On Chips £4.50
Roasted Field Mushrooms £4.50

Desserts

Masons Eton Mess
Mixed berries, meringue & Chantilly cream

Rhubarb & Custard
Custard Pannacotta, rhubarb compote

Bramley Apple Crumble
Custard

Pineapple & Malibu Skewer
Chocolate sauce, vanilla ice cream

Belgian Sugar Waffle
Butterscotch sauce, strawberry ice cream 

Duo Of Ice Cream Or Sorbet
Brandy snap basket, fruit coulis 

Masons Cheeseboard
Crackers, chutney, celery, grapes
(£4.00 supplement)

Vegetarian & Vegan Desserts

Bramley Apple Crumble
Vegan vanilla ice cream

Malibu Pineapple Skewers
Vegan vanilla ice cream 

Chocolate & Salted Caramel Tart 

Duo Of Dairy Free Ice Cream (£1.00 Supplement)

Duo Of Dairy Free Sorbet 

Please Speak To Your Server For Our Allergens List

All dishes are subject to availability & occasionally may run out during busy periods.

A suitable replacement will be offered wherever possible

Order Now

Call us now on 01277 261 331 to order

*Although every effort is made, some of our dishes may contain shot. Every effort is made to remove shell please understand that some may remain.