Steak, Surf & Sizzle

Mason’s First Steak, Surf & Sizzle Night –  Friday 26th January 2024

Only available on the last Friday of each month (6.00pm-9.30pm). Full A’la Carte Menu Also Available)

The Steak

8oz Ribeye £32
16oz Cote de Beouf £45
8oz Rump £26
16oz Rump £32
8oz Fillet Medaillions £35
T-Bone £37
6oz Venison Fillet £32
Fish Steak Of The Day – Market Price

Ask Your server To Add;
King prawn Surf -£6
King Scallop Surf – £12

Your Sides

(One side included in steak price, additional side £5.95)

Skin On Chips
Creamed Potato
Beer Battered Onion Rings
Potato Rosti
Grilled Mushroom & Tomato
Rocket & Parmesan Salad
Macaroni Cheese
Minted Garden Peas

Our Sauce

(One sauce included in steak price, additional sauce £3.95)

Peppercorn
Garlic & parsley Butter
Red Wine Jus
Wild Mushroom Stroganoff
Blue Cheese Bechamel

There is a service charge of 10% on table bookings of 4 people and over

Last orders at the bar are at 11pm, and all customers must vacate the restaurant by 11.30pm. Please inform your waitress if you would like a taxi ordered 15 minutes in advance.
Please respect our neighbours and leave the premises quietly, thank you.

All deposits paid are non-refundable.